Devour the delights of one of the world’s most celebrated cuisines with these Indian foods , and experience the magic of Indian cooking in its truest, most authentic form. From the metropolis of Mumbai to the shores of Goa, dazzling dishes in their truest form can be found in abundance. They capture the heart and soul of what Indian cuisine is all about, igniting the senses with their aromas, textures, and flavors. Indian food is undoubtedly well-traveled, but nothing is quite like trying these dishes in their homeland. Buckle up for a culinary expedition of color, heat, and flair, as an expert shows you Indian food in its purest form through 30 of its traditional dishes. Table of Contents Breakfast 1 – Alu Poha Alu poha (or aloo poha) is the quintessential Maharashtrian breakfast. It is salty, spicy, with a little zing and a lot of flavor. The dish consists of “poha,” known as flattened rice, and most commonly, onions, potatoes, and various Indian spices, finished with a ...